How It Works
Yellow chickpea rice tinged with turmeric and cumin
Nutritious daal with cumin rice.
Soft and spongey, traditional Moroccan orange cake with a sweet glaze.
Bangladeshi Vegetable Biryani, simple home-cooked rice with vegetables
"The one dish that makes me smile when it's raining"
Warming Gujarati staple dish for the winter months.
Thick, smoky eggplant and chickpea, vegan stew
Roast chicken made the Bukharian way
Elegant paneer dish in a light, creamy sauce
Mumbai street food, spiced vegetable mash served in hot, soft buns
Moroccan street food, flavoursome fish balls
Crispy and chewy Caribbean fritters